FAQ
Frequently asked questions
Professional cleaning for restaurants, staircases and clinics in Zurich. Tailored cleaning plan, one point of contact, documented quality control.
Frequently asked questions
How often should my premises be cleaned?
It depends on usage and footfall. A restaurant usually needs daily cleaning, a staircase one to three times a week depending on the number of apartments, a clinic typically daily or several times a week. We recommend a frequency after seeing the site — and we change it if it turns out to be wrong.
Do you provide cleaning products?
Yes. We bring products, equipment and materials suited to the surfaces and the environment. If you require specific products, we work with those.
Do you work outside business hours?
Yes. Restaurants are usually cleaned after closing or before opening, clinics outside consultation hours. The time window is written into the cleaning plan.
Do you offer regular contracts?
Yes. The standard arrangement is a maintenance contract with a fixed frequency. One-off work such as deep cleaning is also possible.
Do you provide customised cleaning plans?
Yes — that is how we work. Every site gets its own task list with frequency, time windows and critical points.
Do you serve areas outside Zurich?
Our service area is Zurich and the immediate surroundings. Ask anyway: we look at every request individually and tell you honestly whether we can serve you reliably.
How quickly do I get a quote?
We reply within 24 hours on working days. After the site visit you receive the quote together with the proposed cleaning plan.
Let us talk about your cleaning needs.
Tell us briefly what kind of premises you have — we will come back with a concrete proposal.